Sweet Garlic Chili Seeds (ph1)
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Product Details:
-Open pollinated seeds.
-Germination rate 85%.
-Purity 99%.
-Package includes planting instructions.
General plant information:
Sweet chili pepper is any of the varieties of perennial sweet peppers found in Latin America and the Caribbean. It is best known in Venezuela, where it refers to a specific native variety of Capsicum chinense related to the habanero, but with a much milder smoky flavor.
In Venezuela, "sweet chili" is a key ingredient in the preparation of the supreme dish of Venezuelan cuisine, Hallaca; and one of the pillars of national cuisine.
In Puerto Rico, "ají dulce" or "ajicito" (colloquially, "ajice") is grown commercially and is an important ingredient for sauces, such as recaíto, sofrito or "mojito isleño" (a fish or meat sauce).
The sweet pepper fruit can be used green or ripe, and can be planted and frozen for winter use, a technique that also preserves its rich flavor much better than drying. It is a small, light green pepper that turns red (or yellow) if left on the plant long enough. It has the shape and size of a habanero pepper without the intense heat. In the tropics, this plant can be grown as a perennial, although most commercial production is with annual systems.
Planting information:
-Days for germination: 7-14 days
-Seed depth: 1/4 inch
-Seed spacing: 36 inches
Plant Care:
- Light: Full Sun
-Irrigation: Regular
-Harvest: Approximate 32 days
Guarantee: Seeds are living products that depend on many factors such as proper planting time and technique, planting depth, soil, suitable germination environment, fertility, disease control, insect control and a reasonable climate for direct sown seeds. If any of these factors are not correct, the seed may not work, and because most, if not all, are out of our control, most of the success of these seeds is in the hands of the grower. If they have been properly cared for and are still not growing, we will replace the seed, one time.